Pasote Xtra Anejo Tequila NOM 1579 750ml


PRODUCTION DETAILS | |
---|---|
NOM: | 1579, |
AGAVE TYPE: | Tequilana Weber, |
AGAVE REGION: | Jalisco (Los Altos), |
REGION: | Jalisco (Los Altos Southern), |
COOKING: | Stone/Brick Ovens, |
EXTRACTION: | Tahona, |
WATER SOURCE: | Rain water, Natural spring water, |
FERMENTATION: | Stainless steel tanks, 100% agave, Fermentation without fibers, |
DISTILLATION: | 2x distilled, |
STILL: | Copper Pot, |
AGING: | Used barrels, Bourbon barrels, |
ABV/PROOF: | 45% abv (90-proof) |
OTHER: | No additive |
Production Details Via https://tequilamatchmaker.com/
Mackenzie's Tasting Notes:
Initial aromas of sweet lemon, black pepper, rosemary, and cedar. Coming back to the nose after letting this tequila open up, I get buttered toast, oak, vanilla, and holiday spices.
Despite being aged for over four years, there is a noticeable flavour of cooked agave on the palate. Lots of minerality, herbaceous flavours, and some tropical fruit.
The finish is medium in length with flavours of citrus zest, oak, and vanilla.
Pasote Xtra Anejo exhibits a balance of barrel influence and agave flavour that truly make it one of the finest extra anejos available.
Wine Specs
Varietal
Extra Anejo
Alcohol %
45